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Alma
Bell, RN, comes from a family with a history of diabetes. Her grandmother
and eight of her grandmother’s siblings had the disease. That puts
her in the at-risk category. She has no doubts about what she must
do to improve her odds. "I watch what I eat and I exercise,"
said Bell, nurse consultant for the Texas Department of Health’s
diabetes program in Austin. "Those are things that we nurses
can certainly be talking about with our patients."
According
to recent studies, Type 2 diabetes the kind that usually strikes
adults is increasing at an alarming rate, especially in people younger
than 45. A recent report by the CDC predicts it will continue to
increase as obesity one of the primary indicators for diabetes takes
its toll on many Americans.
But
fortunately, most research indicates that diabetes can be managed and
even prevented through proper diet, exercise and careful monitoring.
As traditional health educators and patient advocates, nurses have
an important role in helping control what CDC researchers are calling
an epidemic.
Right
up our alley
"Nurses
are trained to educate, support and advise," said Gayle Lorenzi,
RN, a certified diabetes educator and chair of the Diabetes Coalition
of California and a community health program manager at the University
of California, San Diego. "This is right up our alley."
Diabetes
mellitus is a group of diseases characterized by abnormally high
levels of blood glucose. For various reasons, the body does not
properly secrete or respond to insulin, the hormone that helps convert
blood sugar to energy. Eventually, high blood glucose levels can
lead to complications including blindness, amputations, kidney failure
and an increased risk of cardiovascular disease.
"Diabetes
is a very complex disease," said Michael Engelgau, MD, MS,
a medical epidemiologist in the CDC’s Division of Diabetes Translation.
"Every organ in the body can be involved to some degree."
Type
1 diabetes often is detected in childhood and is not related to
obesity. Type 2 diabetes, which accounts for 90 percent of 18 million
diabetes cases in America, usually strikes adults, especially those
who are overweight or who have a family history of the disease.
Certain
cultural and ethnic groups, including Hispanics, African Americans
and American Indians are considered at risk for the disease, as
are women who have had gestational diabetes or who have given birth
to babies weighing more than 9 pounds.
According
to a CDC study released in September, the prevalence of diagnosed
diabetes in the nation has risen 33 percent between 1990 and 1998.
In
Texas, an estimated 1.5 million people about 10 percent of the state’s
population have diabetes. In California, an estimated 2 million
people have the disease. In both states, the disease strikes a higher
percentage of Hispanics and African Americans. In many cases about
half in Texas, one-third in California those who have diabetes don’t
know it.
"I
think it’s the No.1 challenge to the health profession in the country,"
said Roger Unger, MD, director of the Touchstone Diabetes Center
at the University of Texas Southwestern Medical Center in Dallas.
"It’s a huge problem and it’s an American problem."
Populations
in other countries are not showing the increases in diabetes that
Americans are, he said.
Unger
and others blame the increase, especially in younger people, on
obesity. Cars, television and computers have more people sitting
and fewer performing physical labor. While they sit, Unger said,
they often eat calorie-laden fast food, chips and candy.
The
increase in diabetes also may be due in part to an aging population,
researchers say. The risk of getting diabetes increases with age.
But according to the CDC report, the prevalence of diabetes jumped
almost 70 percent in people 30 to 39 years old, a larger percentage
increase than for any other age group.
Fortunately,
Engelgau said, research shows that people with diabetes can improve
their chances of delaying or avoiding complications by monitoring
their blood glucose levels and blood pressure, and through diet
and exercise.
Although
the research is not complete, some reports also show that people
in high-risk categories may be able to prevent getting diabetes
by keeping their weight under control and exercising, he said.
Nurses’
health
Data
from the Nurses’ Health Study, which follows 70,000 women, shows
that one hour of brisk walking each day can cut the risk of developing
Type 2 diabetes in half.
"That’s
an important message," said Frank Hu, MD, Ph.D., associate
professor of nutrition at the Harvard School of Public Health and
lead author of the report on diabetes. "The most practical
way to prevent diabetes is increasing physical activity and [proper]
diet."
Which
often is easier said than done, according to nurses who work with
people who have diabetes. As a nurse consultant, Bell has known
people diagnosed with diabetes who do everything they can to get
their weight down and establish exercise routines until they get
their blood sugar under control. Then they fall back into their
old habits, she said, and the blood sugar goes back up.
"They
don’t realize that once you’ve been diagnosed with this disease,
you have it," she said, no matter what your blood glucose meter
reads.
Jane
Hannah, PHN, RN, a certified diabetes educator, works as a public
health nurse for the Preventive Health Care for the Aging Program
in Orange County, Calif., and is the coordinator of the Senior Diabetes
Coalition. She also contracts with hospitals and other health agencies
to teach classes for people with diabetes.
Many
people first diagnosed with diabetes have a hard time understanding
they have a serious chronic illness, she said. They say they don’t
feel bad, they don’t understand what’s wrong.
"Diabetes
is a progressive illness," she said. "It doesn’t happen
overnight."
People
with diabetes need to understand that they must monitor their blood
sugar and take action before they start to feel bad, she said. As
a diabetes educator, Hannah’s job is to teach people how to be good
self-managers to have good glycemic control, stop smoking, get into
exercise programs, change their eating habits and reduce their stress
levels.
"In
my classes, I tell people, ‘You live with yourself 365 days a year,’
" she said. "You see your doctor maybe three or four times."
Because
doctors don’t have much time to spend with patients, nurses often
are in the best position to work with patients with diabetes. Engelgau
said programs where patients checked in regularly with nurse case
managers, who checked their blood glucose, weight and blood pressure
and gave them information and feedback, have shown great success
in controlling glucose levels.
Not
a white-coat disease
But
managing diabetes doesn’t mean telling someone what to do, Lorenzi
said. "Diabetes is not a white-coat disease. It’s a disease
that requires interaction between the patient and the health care
provider."
For
instance, for patients who have never eaten breakfast, orders to
eat fruit and cereal every morning could just overwhelm them, she
said. Instead, she suggests negotiation, saying something like,
"Maybe you could have a glass of milk."
She
recommends nurses become familiar with resources for diabetes patients
so they can refer them to management training programs, diabetes
educators, nutrition counselors and support groups. Nurses also
should be good role models by paying attention to their risk factors
for diabetes, getting screened regularly, exercising and watching
their weight, Bell said.
Above
all, Lorenzi said, nurses should not become discouraged by the difficult
job of getting people to change their lifestyles, bit by bit. Right
now, she said, that’s the best defense the country has against the
diabetes epidemic.
"We
can’t give up. We can’t assume that because someone’s not willing
to do something now doesn’t mean they won’t ever be able to do it.
You have to work with people where they are," she said.
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